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Scottish Breakfast
  • Scottish Breakfast
  • Scottish Breakfast
Scottish Breakfast

Scottish Breakfast

$12.00
size
Water Temperature

Water Temperature

212°F / 100°C

Serving Size

Serving Size

1 tsp / 8 oz

Steep Time

Steep Time

5 minutes

Caffeine

Caffeine

Teapot

Steeping Instructions

  1. Fill kettle with fresh water, then heat.
  2. Warm your teapot with a little hot water, discard, place your tea leaves in teapot, allowing heat of the pot to release bouquet of the tea leaves.
  3. Heat water to a rolling boil (approximately 212°). Steep 1 teaspoon (2.5 g/8 oz. cup) up to 5 minutes & refresh cup as desired.

*Vary time according to taste, & remember that steeping tea leaves beyond 5 mins does not contribute to flavor, only bitterness.

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A Note on our Packaging

We are environmentally responsible, committed to Earth-friendly packaging including post-consumer recycled and biodegradable materials and water-based inks. All handling, blending, packing is done by hand on-site at SerendipiTea.

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A Note on our Packaging