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Milk Oolong
  • Milk Oolong
  • Milk Oolong
Milk Oolong

Milk Oolong

$15.00
size
Water Temperature

Water Temperature

200°F / 92°C

Serving Size

Serving Size

1 tsp / 8 oz

Steep Time

Steep Time

1 minutes

Caffeine

Caffeine

Teapot

Steeping Instructions

  1. Fill kettle with fresh water.
  2. Heat water until below boiling (approximately 195-205°).
  3. 2-3 teaspoons (3-5 grams) of tea per 6-8 oz. cup or pot.
  4. Rinse leaves by pouring the heated water over the dry leaves, discard liquid immediately.
  5. Pour heated water over leaves, steep for 30 seconds - 1 minute.
  6. Subsequent steeps longer, up to 4 minutes.

*Oolong leaves are traditionally steeped several times per sitting.

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A Note on our Packaging

We are environmentally responsible, committed to Earth-friendly packaging including post-consumer recycled and biodegradable materials and water-based inks. All handling, blending, packing is done by hand on-site at SerendipiTea.

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A Note on our Packaging