Butterfly Pea Flower
Feeling Blue? We've got what you need.
Butterfly Pea Flowers, also known as Blue Pea & Asian Pigeonwings, are from a climbing plant indigenous to SE Asia, specifically Thailand & Vietnam. When steeped, these pretty flowers turn the water a mesmerizing blue hue, naturally, right before your eyes.
Loaded with anti-oxidants & catechins, this caffeine-free treat has a mild taste that is best compared to chamomile. Try it hot or chilled. Many enjoy incorporating Butterfly Pea Flowers into cocktails, mocktails & even lemonade for dramatic effect.
Delight your friends & family with a little "magic" trick! Add lemon or lime (Citrus) which alters the pH of the liquid & results in the color changing to a deep Violet or even Pink.
Water Temperature
212°F / 100°C
Serving Size
1 tsp / 8 oz
Steep Time
5 minutes
Caffeine-Free
Steeping Instructions
A Note on our Packaging
We are environmentally responsible, committed to Earth-friendly packaging including post-consumer recycled and biodegradable materials and water-based inks. All handling, blending, packing is done by hand on-site at SerendipiTea.
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