Soft chamomile & gentle lavender tucked in with China black tea set the evening off perfectly for those who enjoy a full-bodied cuppa while beckoning the fuzzy edge of slumber.
|
|
|
|
|
Ingredients:
Chamomile (Organic), Chinese Black Tea (Organic), Lavender (Organic)
Steeping Instructions:
1. Fill kettle with fresh water, then heat. 2. Warm your teapot with a little hot water, discard, place your tea leaves in teapot (one level teaspoon per cup), allowing heat of the pot to release bouquet of the tea leaves. 3. Heat water to rolling boil (212°). Steep up to 5 minutes.
*Vary time according to taste, & remember that steeping tea leave beyond 5 mins does not contribute to flavor, only bitterness.
|
|