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Pi Lo Chun
Pi Lo Chun

Origin:  China
Estate:  Huangshan
Organic & Kosher

Another of China's "Top Ten" famous teas, Pi Lo Chun means Spring Snail. Delicate downy leaves are pan-fried then formed into coil shapes resulting in delicious fruit cup with floral aroma. An in-house favorite.

  • 4 oz. box makes approx. 50 cups
  • 1 lb. bulk bag makes approx. 175 cups

*see Tea Caddy for storage option*

Transfer contents of box to an air-tight,opaque ceramic or tin kept away from heat and moisture.

All retail packaging components are manufactured in the USA. The box is made from post-consumer-recycled Kraft; the sealed inner bag is sustainably sourced compostable plant-derived material (Nature Flex), labels are made from recycled content with water-soluble inks. All handling, blending, packing is done by hand on-site at SerendipiTea.

Price: $18.00

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New Packaging!

Ingredients:

Chinese Green Tea (Organic)

Steeping Instructions:

1. Fill kettle with fresh water, then heat.

2. Warm your teapot with a little hot water, discard, place your tea leaves in teapot, allowing heat of the pot to release bouquet of the tea leaves.

3. Heat water below boiling (approximately 180°). Steep 1 teaspoon (2.5 g/8 oz. cup) up to 3 minutes & refresh cup as desired.

*Vary time according to taste, & remember that steeping tea leaves beyond 3 mins does not contribute to flavor, only bitterness.
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