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Ingredients:
Black Pepper (Organic), Cardamom (Organic), Chinese Green Tea (Organic), Cinnamon (Organic), Clove (Organic), Ginger (Organic), Lemon Myrtle (Organic), Peppermint (Organic)
Steeping Instructions:
1. Fill kettle with fresh water, then heat.
2. Warm your teapot with a little hot water, discard, place your tea leaves in teapot, allowing heat of the pot to release bouquet of the tea leaves.
3. Heat water below boiling (approximately 180°). Steep 1 teaspoon (2.5 g/8 oz. cup) up to 3 minutes & refresh cup as desired.
*Vary time according to taste, & remember that steeping tea leaves beyond 3 mins does not contribute to flavor, only bitterness.
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