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Masala Chai   

Masala Chai T-Bags
Masala Chai T-Bags

Origin:  SerendipiTea
Organic & Kosher

Our Masala Chai recipe inspired by the haunting calls of the Chai Walla trolling the Train Stations in Northern India. Another rich, warming, generous spice tea designed to compliment milk & good enough to stand alone.

Retail Boxes of 20 x 2.5 g Certified Organic Single Serve Tea Sachets made from soilon, a plant-based material (made in the USA).

Bulk Bag of 50 x 2.5 g Certified Organic Single Serve Tea Sachets made from soilon, a sustainably sourced, compostable plant-based material (made in the USA). Options: With or Without Tea Caddy (5" black storage tin).

Buy in Bulk ~ Save a Bundle while Reducing Your Footprint!

Chai Rum Toddy (Makes two servings)

Curl up with this spicy, aromatic brew and a good book for a mellow evening at home.

2 Masala Chai T-Bags from SerendipiTea
3 oz. aged rum
2 tsp. honey, or to taste
1/2 oz. fresh lemon juice
2 Cinnamon Sticks

Steep two cups of Masala Chai. To each cup add half the rum, honey and lemon juice. Garnish with cinnamon sticks.

Thanks to The Daily Tea for this delicious recipe!

Price: $10.00


Masala Chai T-Bags


Black Pepper (Organic), Cardamom (Organic), Cinnamon (Organic), Clove (Organic), Ginger (Organic), Indian Black Tea (Organic), Orange Peel (Organic)

Steeping Instructions:

1. Fill kettle with fresh water, then heat to a rolling boil (212°).

2. Place a Single Serve T-sachet in your cup, pour water from kettle over T-sachet.

3. Steep 5 minutes.

*Vary time according to taste, & remember that steeping tea leave beyond 5 mins does not contribute to flavor, only bitterness.
888-TEA-LIFE (832-5433) * tea@serendipiTea.com * 73 Plandome Road, Manhasset, NY 11030