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Ceylon Green
Ceylon Green

Origin:  Sri Lanka
Estate:  Thotulagala Estate
Organic

From the land of breakfast teas Thotulagala Estate, located in Sri Lanka's famed Uva region, presents a high-grown (5,000-6,000 ft), mild green option.

Long, green, OP leaves unfurl when steeped & release a pleasant vegetal aroma. In the cup, enjoy the marvelous mellowness, rounded mouth-feel & subtle lingering sweetness.

Thotulagala Estate is Carbon Neutral & is committed to Sustainable Farming ~ a few more reasons to love this tea.

Get a bit closer to this tea by viewing this informative, educational & beautiful mini-movie made by the garden (NOTE: Greenfield is the property name on which Thotulagala garden is located):

www.youtube.com/watch?v=cyJmWYrTv04

  • 4 oz. box makes approx. 50 cups
  • 1 lb. bulk bag makes approx. 180 cups
  • .5 oz. Sample makes approx. 5 cups

*see Tea Caddy for storage option*

Price: $12.00

Quantity:       



New Packaging!

Ingredients:

Ceylon Green Tea (Organic)

Steeping Instructions:

1. Fill kettle with fresh water, then heat.

2. Heat water below boiling (approx 180°). Steep 1 teaspoon up to 3 minutes & refresh cup as desired.

*Vary time according to taste, & remember that steeping tea leave beyond 3 mins does not contribute to flavor, only bitterness.
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