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Black Tea
Black tea is roll broken after withering, there is no steaming as the enzymes need to remain active. (Withering is moisture evaporating from the leaf.) Roll breaking cracks the surface of the leaf exposing the leaf's enzymes to oxygen initiating oxidation. Oxidation is the process that results in the flavor profiles of Oolong & Black tea. After FULL oxidation occurs, the leaf is then finished with forced hot air.
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Nepalese Black
Nepalese Black
Organic
Guranse Estate, 2nd Flush
4 oz Box
1 lb Bulk Bag
1 oz CTT Tin
.5 oz Sample Bag
Nilgiri
Nilgiri
Organic
4 oz Box
1 lb Bulk Bag
.5 oz Sample Bag
Ruby 18
Ruby 18
Taiwanese Black Tea
4 oz. box
1 oz Sample Bag
Yunnan
Yunnan
Organic
4 oz Box
1 lb Bulk Bag
.75 oz CTT Tin
.5 oz Sample Bag
Yunnan Supreme
Yunnan Supreme
Organic
Golden Tips
4 oz Box
1 lb Bulk Bag
.75 oz CTT Tin
.5 oz Sample Bag
PEACE
PEACE
20% Donated to the National Peace Corps Association
4 oz. box
1 lb Bulk Bag

 

 

 

888-TEA-LIFE (832-5433) * tea@serendipiTea.com * 73 Plandome Road, Manhasset, NY 11030